Traditional. Heirloom. Cultured.
This is Fizzicle.
Handcrafted using our heirloom TIBETAN kombucha culture, our Lunar New Year special -Osmanthus Pu'erh Kombucha is an absolute foil to CNY feasting (and bloating).
This helps you to say no to soft drinks! Offer your elders a bottle of this traditional kombucha crafted using Pu'erh and osmanthus flowers instead.
Ingredients: Filtered water, live cultures, sugar, pu'erh tea and osmanthus.
Taste profile: Woody, earthy, floral and citrusy.