Junboocha (Raw Honey Kombucha) in Singapore

Junboocha is a special kind of kombucha. It's sometimes called the 'Champagne of Kombuchas.' Junboocha uses green tea and honey instead of the black tea and sugar used in kombucha. Because it uses honey instead of sugar, Junboocha has a lighter and sweeter taste than kombucha. Some people like one taste more than the other.

Why Choose Junboocha?

  • Probiotic Powerhouse
  • Honey's Prebiotic Boost
  • Naturally Sweetened
  • Low in Calories

Frequently Asked Questions

Can kids have kombucha?

Sure, they can! Buy only Calmboocha, Hibiscus Jun or our water kefir collection, as they are decaff. Nobody likes a hyper-bunny for their kid.

  1. Give them only 100ml. Our Junboocha is made with honey and that's still energising for hyper-bunny children! Or if you are vegan, give your child water kefir.

2. Keep your kombucha and kefir refrigerated at all times! Nobody wants a drunk hyper-bunny for a child.

Where to buy Kombucha in Singapore?

Right here on our website with free delivery in Singapore for orders $78+, or pick up at our store at 25 Harper Road, #13-03A, Singapore 369683

Can you drink kombucha every day?

Yes! We recommend a bottle a day for best effects, and a lot of water to help flush the toxins out of your body. Fermented foods has a strong probiotic effect and lubricates the gut system to aid in the removal of unwanted waste. Hydration and the consumption of more fruits and veggies help to hasten results.