nighty night water kefir by Fizzicle Singapore

Nighty Night Water Kefir

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Step into the enchanting world of Nighty Night Water Kefir, a bedtime companion crafted to not only soothe but also nourish. We infused high quality chamomile, lavender and wild blueberries in this probiotic drink to boost your inner calmness and lull you to the dreamland that you need for good rest. Chamomile is known for treating cold and muscle pain while Lavender promotes relaxation and relief stress. 

Nighty Night Water Kefir is more than just a probiotic drink; it's a gesture of love, providing the essential microbial support for a happy tummy. Perfect for the health-conscious parent seeking natural probiotic foods for kids in Singapore. Embrace a restful night's sleep and a happy, healthy gut with Nighty Night Water Kefir, your child's new bedtime tradition.

Water kefir is dairy-free kefir drink, vegan friendly and zero caffeine probiotic beverage. Perfect for kids and adults too!

Ingredients: Filtered water, live cultures, sugar, blueberries, chamomile and lavender. 

Single: One 270ml Bottle
6 Pack: 6 x 270ml Bottles
12 Pack: 12 x 270ml Bottles (Pay for 11 only!)

Free shipping for orders above $78. For orders below $78, the delivery fee is $8. We deliver every Tuesday and Friday! 

New to Kefir? Read here to find out more on Kefir benefits.

Did you know?

Water kefir has many names - tibicos, California bees, Japanese water crystals, Tibetan mushroom or snow lotus. It is dairy-free, vegan friendly, and has no caffeine whatsoever. 

Yet it contains up to 70 varieties of bacteria and yeasts, which are mostly recognised for probiotic value. 

Water kefir has been studied intensely in recent years, such that it has been found to have high antioxidant potency, particularly in glutathione (known to combat free radicals, boosts immune system, normalise stress response and... WHITENS SKIN, providing a smooth, dewy and youthful glow), organic acids critical for antimicrobial functions (1). Animal studies have shown a reduction in inflammatory reactions (2) 


(1) Water Kefir: A Review of its Microbiological Profile, Antioxidant Potential and Sensory Quality

(2) Study of anti-inflammatory activity of Tibetan mushroom, a symbiotic culture of bacteria and fungi encapsulated into a polysaccharide matrix